Today, Wednesday, June 18th
Grill Lunch Menu
Entrée: Spaghetti w/ Meat Sauce or Marinara
Accompaniments: Roasted Artichoke Hearts, Garlicky Spinach
Bread of Day: Garlic Bread Sticks
Grill Dinner Buffet
Entrée: Spaghetti w/ Meat Sauce or Marinara, Grilled Chicken Thigh
Accompaniments: Roasted Artichoke Hearts, Rosemary Roasted Potatoes, Garlicky Spinach, plain Broccoli
Bread of Day: Garlic Bread Sticks
Dessert: Dessert of the Day
Thursday, June 19th
Grill Lunch Menu
Entrée: Chicken & Dumplings
Accompaniments: Mashed Potatoes w/ Chicken Gravy, Buttered Broccoli
Bread of Day: Cornbread
Grill Dinner Buffet
Entrée: Chicken & Dumplings, Grilled Salmon
Accompaniments: Mashed Potatoes w/ Chicken Gravy, Buttered Corn, Steamed Broccoli, plain Carrots
Bread of Day: Roll
Dessert: Dessert of the Day
Friday, June 20th
Grill Lunch Menu
Entrée: Fried Shrimp (lemon & cktl sauce)
Accompaniments: Rice Pilaf, Southern Green Beans
Bread of Day: Roll
Grill Dinner Menu-Brandon Oaks Cookout from 4:30 pm-6:30pm
Hamburgers, Hot Dogs with Chili and Grilled & Marinated Flank Steak with Chimichurri Sauce
Watermelon
Dijon Dill Potato Salad
Tater Tots
Corn on the Cob
Grilled Eggplant, Peppers, Onions and Mushrooms
Dessert Bars
Friday, June 20th
Grill Lunch Menu
Entrée: Fried Shrimp (lemon & cocktail sauce)
Accompaniments: Rice Pilaf, Southern Green Beans
Bread of Day: Roll
Grill Dinner Buffet
Entrée: Fried Shrimp (lemon & cocktail sauce), Grilled Chicken Thigh
Accompaniments: Rice Pilaf, Pinto Beans, Southern Green Beans, plain Spinach
Bread of Day: Cornbread
Dessert: Dessert of the Day
Monday, June 23rd
Grill Lunch Menu
Entrée: Stuffed Cabbage
Accompaniments: Mashed Potatoes w/Beef Gravy, Collard Greens
Bread of Day: Roll
Grill Dinner Buffet
Entrée: Stuffed Cabbage, Grilled Chicken Thigh
Accompaniments: Mashed Potatoes w/Beef Gravy, Pinto Beans, Collard Greens, plain Carrots
Bread of Day: Roll
Dessert: Dessert of the Day
Tuesday, June 24th
Grill Lunch Menu
Entrée: Pulled BBQ Pork
Accompaniments: Sweet Potato Casserole, Roasted Asparagus
Bread of Day: Roll
Grill Dinner Buffet
Entrée: Pulled BBQ Pork, Grilled Salmon
Accompaniments: Sweet Potato Casserole, Macaroni & Cheese, Roasted Asparagus, plain Green Beans
Bread of Day: Roll
Dessert: Dessert of the Day
Wednesday, June 25th
Grill Lunch Menu
Entrée: Chicken Parmesan
Accompaniments: Linguine, Steamed Broccoli
Bread of Day: Garlic Bread
Grill Dinner Buffet
Entrée: Chicken Parmesan, Grilled Chicken Thigh
Accompaniments: Linguine, Rosemary Roasted Potatoes, Steamed Broccoli, plain Spinach
Bread of Day: Garlic Bread
Dessert: Dessert of the Day
Thursday, June 26th
Grill Lunch Menu
Entrée: Fried Pork Chop
Accompaniments: Mashed Potatoes w/ Pork Gravy
Bread of Day: Cornbread
Grill Dinner Buffet
Entrée: Fried Pork Chop, Grilled Salmon
Accompaniments: Mashed Potatoes w/ Pork Gravy, Cornbread Stuffing, Southern Green Beans, plain Carrots
Bread of Day: Cornbread
Dessert: Dessert of the Day
Friday, June 27th
Grill Lunch Menu
Entrée: Beer Battered Cod
Accompaniments: Steak Fries, Sautéed Spinach
Bread of Day: Roll
Grill Dinner Menu-Brandon Oaks Cookout 4:30pm -6:30pm
Hamburger, Hot Dogs with Chili and BBQ Pork Ribs
Watermelon
Cole Slaw
Hash Brown Casserole
Corn on the Cob
Squash Casserole
Peach Cobbler
Friday, July 4th
Grill Lunch Menu
Entrée: Garlic-Herb Tilapia
Accompaniments: Boiled Potatoes w/ parsley, Roasted Asparagus
Bread of Day: Roll
Grill Dinner Menu-Brandon Oaks Cookout from 4:30pm-6:30pm
Watermelon
Macaroni Salad
Hamburgers
Hot Dogs with Chili
Apricot Glazed Salmon
Seasoned & Grilled Zucchini
Squash, & Red Peppers
Corn on the Cob
Peach Cobbler
Friday, July 11th
Grill Lunch Menu
Entrée: Fried Shrimp (lemon & cktl sauce)
Accompaniments: Rice Pilaf, Southern Green Beans
Bread of Day: Roll
Grill Dinner Buffet
Entrée: Fried Shrimp (lemon & cktl sauce),Grilled Chicken Thigh
Accompaniments: Rice Pilaf, Pinto Beans, Southern Green Beans, plain Spinach
Bread of Day: Cornbread
Dessert: Dessert of the day
Friday, July 11th
Grill Lunch Menu
Entrée: Fried Shrimp (lemon & cktl sauce)
Accompaniments: Rice Pilaf, Southern Green Beans
Bread of Day: Roll
Grill Dinner Menu-Brandon Oaks Cookout from 4:30 pm-6:30pm
Watermelon
Cole Slaw
Hamburgers
Hot Dogs with Chili
Cider-Soy BBQ Chicken w/ White BBQ Sauce
Baked Beans
Corn on the Cob
Roasted Summer Squash & Peppers
Blackberry Cobbler
Friday, July 18th
Grill Lunch Menu
Entrée: Beer Battered Cod
Accompaniments: Steak Fries, Sautéed Spinach
Bread of Day: Roll
Grill Dinner Menu-Brandon Oaks Cookout 4:30pm -6:30pm
Watermelon
Sweet Potato Salad w/ Pepper Relish
Hamburgers
Hot Dogs with Chili
Sweet Tea Braised Pork Tenderloin w/ Onion Marmalade
Baked Beans
Corn on the Cob
Roasted Summer Squash & Peppers
Chocolate Brownie
Friday, July 25th
Grill Lunch Menu
Entrée: Garlic-Herb Tilapia
Accompaniments: Boiled Potatoes w/ parsley, Roasted Asparagus
Bread of Day: Roll
Grill Dinner Menu-Brandon Oaks Cookout from 4:30pm-6:30pm
Watermelon
Caprese Salad
Hamburgers
Hot Dogs with Chili
Flank Steak with Chimichurri
Roasted Rosemary Fingerling Potatoes
Mac and Cheese
Corn on the Cob
Assorted Pies
Friday, August 1st
Grill Lunch Menu
Entrée: Fried Shrimp (lemon & cktl sauce)
Accompaniments: Rice Pilaf, Southern Green Beans
Bread of Day: Roll
Grill Dinner Menu-Brandon Oaks Cookout from 4:30 pm-6:30pm
Watermelon
Panzanella Salad
Hamburgers
Hot Dogs with Chili
Grilled Salmon with Peach BBQ Sauce
Macaroni & Cheese
Roasted Asparagus
Corn on the Cob
Blueberry Cobbler
Friday, August 8th
Grill Lunch Menu
Entrée: Beer Battered Cod
Accompaniments: Steak Fries, Sautéed Spinach
Bread of Day: Roll
Grill Dinner Menu-Brandon Oaks Cookout 4:30pm -6:30pm
Watermelon
Cucumber Tomato Salad
Hamburgers
Hot Dogs with Chili
BBQ Pork Ribs
Baked Beans
Potatoes O’Brien
Corn on the Cob
Grilled Summer Squash Salad
Chocolate Brownies
Friday, August 15th
Grill Lunch Menu
Entrée: Garlic-Herb Tilapia
Accompaniments: Boiled Potatoes w/ parsley, Roasted Asparagus
Bread of Day: Roll
Grill Dinner Menu-Brandon Oaks Cookout 4:30pm -6:30pm
Watermelon
Potato Salad
Hamburgers
Hot Dogs with Chili
Sweet Tea Brained BBQ Chicken
Baked Beans
Roasted Summer Squash & Peppers
Corn on the Cob
Blueberry Cobbler